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DEBoxed Milk Butyrate
Boxed Milk Butyrate, Total:33 items.
In the international standard classification, Boxed Milk Butyrate involves: Cans. Tins. Tubes, Milk and milk products, Packaging materials and accessories, Plant and equipment for the food industry, Analytical chemistry, Paper and board.
Korean Agency for Technology and Standards (KATS), Boxed Milk Butyrate
Association Francaise de Normalisation, Boxed Milk Butyrate
International Organization for Standardization (ISO), Boxed Milk Butyrate
GSO, Boxed Milk Butyrate
British Standards Institution (BSI), Boxed Milk Butyrate
- BS ISO 19662:2018 Milk. Determination of fat content. Acido-butyrometric (Gerber method)
- BS ISO 19662:2018(2022) Milk — Determination of fat content — Acido - butyrometric (Gerber method)
- 16/30321183 DC BS ISO 19662. Milk. Determination of fat content. Acido-butyrometric (Gerber method)
- BS EN ISO 11816-1:2013 Milk and milk products. Determination of alkaline phosphatase activity. Fluorimetric method for milk and milk-based drinks
SCC, Boxed Milk Butyrate
- DIN 12837:2021 Apparatus for dairy analyses - Pipettes for the milk butyrometer
- DIN 12837 E:2020 Draft Document - Apparatus for dairy analyses - Pipettes for the milk butyrometer
- AS 1374:1981 In-line milk sampling devices for use in bulk milk collection
- AS 1374:1976 In-line milk sampling devices for use in bulk milk collection
PL-PKN, Boxed Milk Butyrate
RO-ASRO, Boxed Milk Butyrate
- STAS 9952/2-1982 MIlK ANd MIlK PRODUCTS Determination of acid value
- STAS 6352/1-1988 MILK AND MILK PRODUCTS Fat content determination of milk, acid milk products and subproducts
RU-GOST R, Boxed Milk Butyrate
GOSTR, Boxed Milk Butyrate
Professional Standard - Agriculture, Boxed Milk Butyrate
CO-ICONTEC, Boxed Milk Butyrate
HU-MSZT, Boxed Milk Butyrate
CU-NC, Boxed Milk Butyrate
- NC 97-98-1987 Packing and Packaging. Piascic Boxes for Milk and Milk tiy-Products . Quality Specifications
TN-INNORPI, Boxed Milk Butyrate
KE-KEBS, Boxed Milk Butyrate
- KS 05-31-1977 KENYA STANDARD DETERMINATION OF PHOSPHATASE ACTIVITY IN MILK AND MILK PRODUCTS